this was a fun recipe to make the only down side was that it takes a long time to cook or bake
or what ever you would call that when it sites in a crook pot all day
any way
it was defiantly worth it because even tho i am not a big fan of pure ray food but i have to admit that it did taste good
some thing that i liked about this recipe was.
that it was quick to cut up they eighty apples and put all they ingredients in
the crook pot. and then just let it cook for twelve hours
if i wear to make this recipe again something that i would do differently would be
make sure that adam does not put to much chives in.
some thing that i would like you to notice that my group and i did well is
we worked together with the clean up and got the job done and got the job done
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